Basil-Pine Nut Salad

Summary

Yield
Servings
Prep time15 minutes
Main IngredientBasil

Description

This is fast, easy, and oh, so tasty!

Ingredients

1⁄2ptgrape tomatoes (red or yellow, halved)
2Tbasil (fresh, chopped)
2Tpine nuts
1⁄4ctomato vinaigrette (sun-dried with roasted red pepper)

Notes

Whenever I make this, I use the Good Seasons brand. It's the best!

Instructions

Combine tomatoes, vinaigrette and chopped basil in a medium size bowl.
In skillet over low heat, cook pine nuts until golden (about 2 minutes)
Sprinkle pine nuts over tomato-basil mixture. Toss to combine all ingredients just before serving.