Roasted Asparagus with Gruyere

Summary

Yield
Servings
Source

Miller Farms

Prep time15 minutes
Main IngredientAsparagus

Description

Delicious roasted asparagus with Gruyere cheese makes an excellent side dish to steak or chicken.

Prep = 15 minutes
Roast = 20 minutes
Oven = 400º

Ingredients

2lbAsparagus Spears
1 onion (cut into thin wedges)
1 Red or Yellow Pepper (cut into thin strips )
1TOlive Oil
1⁄4cGruyere or Swiss Cheese

Instructions

Snap off and discard woody bases from asparagus.

Place asparagus, onion, and sweet pepper in a 15x10x1 inch baking pan. Drizzle vegetables with oil; toss to coat. Spread vegetables in a single layer. Sprinkle with ¼ teaspoon salt and ¼ teaspoon black pepper. Roast uncovered in a 400º F oven about 20 minutes or until asparagus is crisp-tender.

Transfer to a server platter and sprinkle with Gruyere.